Rice has been a staple food item of the Indian cuisine. For many, it is more than just food; it is a tradition, part of their culture to have a heap of rice every day along with some curry come what may. But with the sudden
Living alone in a different city cannot be easy, especially with no one to cook for you. Cleaning can still be managed, but maintaining the timings of a cook, or taking out the time to cook up elaborate meals can be quite a task.
I am 42 years old and my height is 5 ft 5.5 in but my weight is 78 kg. I mostly have fat around my tummy. I take two or three chapatis with subzi in the morning along with a cup of tea or parantha once or twice in the week . I
Swarna, an Indian rice variety is one of the healthiest staples out there and carries a very low diabetes risk, says a leading rice research organisation. "Rice varieties such as India's most widely grown rice variety Swarna have